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What is a sensory receptor?A sensory receptor is a part of a sensory neuron or cell (and possibly associated cells) that receives information from the world and relates it to your nervous system. For example, you learned way back in A&P 1 lab about Pacinian corpuscles in the skin; they are the deep pressure receptors. Each Pacinian corpuscle contains the dendritic terminal of a single sensory neuron (with its cell body located in the DRG). Each Pacinian corpuscle also contains some other cells that surround and enwrap the dendritic terminal. Together, the entire structure of the dendritic terminal plus the supporting cells is a Pacinian corpuscle (click here for an image of a cross-section through the dendrite)... this is a single sensory receptor. A nice description of sensory receptors is given in this General Sensory Physiology course page on the Sensory Cell. You may want to read the rest of this page and then go check out that link. Basically, some outside force has to have a way to act on dendrites (or some similar cellular region). In the case of the Pacinian corpuscle, a very forceful pressing on the skin activates it. How? That's described below. How does a sensory receptor work, in general?Some sensory receptors are activated when they are bent, squished, or disturbed in some way. Others are activated by chemicals. Others by temperature. And others by light. Whatever the outside world influence is, we can call it a stimulus for the receptor. Let's continue to use the Pacinian corpuscle as an example. The dendrite within the Pacinian corpuscle is wrapped up by cells
and When the skin is pressed The images above were stolen out of the Pacinian corpuscle section of the General Sensory Physiology web page I mentioned above. This course site is a really good one, but goes much further into the material than you need. In our skin, pressure upon the epidermis has to be I edited the picture at the top to include the additional thicknesses for the epidermis and the dermis that the stimulus has to penetrate with pressure. My edited version is this one to the right. Can you start to see how these particular sensory receptors are only good for detecting deep pressure and not light touch?
How does the outside stimulus get transformed into a nervous system signal?OK. So, a mechanical deformation (or a chemical or light stimulus) can activate sensory receptors. How exactly does that happen, and how does that lead to an action potential in the sensory neuron itself (so that it can give the information to the CNS)? Whatever the appropriate stimulus is, that will cause a
depolarization to occur in the sensory receptor cell. Going back to the Pacinian
corpuscle, a mechanical deformation of the sensory dendrite causes a depolarization to
occur within the dendrite. This dendrite is at the tip of a unipolar neuron of the
DRG; The depolarization within the sensory dendrite itself (due to the stimulus) is called a receptor potential. Remember, the depolarization due to a synapse was called a postsynaptic potential. The receptor potential can occur because the dendrite has ion channels in its membrane that are stretch-gated channels. That means that they open if they are stretched. You already know about voltage-gated channels and ligand-gated channels. This is just one more type. When the dendrite is deformed, its membrane stretches, and ions can flow through the stretch-gated channels. If this occurs enough, there will be enough of a receptor potential to trigger an action potential. In summary:
How does the sensory activation stop?After a sensory stimulus has been given, when do we stop feeling (seeing, smelling, hearing, or tasting) it?
Adaptation is a good thing, because otherwise we would go crazy feeling our clothes all day (could you imagine) or smelling freshly-baked bread for hours (we'd have to eat a lot more of it!).
You are now ready to continue with this unit, and learn about vision and somatic senses. |
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